It is not clear what you are asking about "papaya pitta." Papaya is a tropical fruit that is native to the Americas and is now grown in many parts of the world. It has a sweet, soft flesh and a skin that is yellow, orange, or green when ripe. The seeds of the papaya fruit are edible and have a spicy flavor.
Pitta is a term used in Ayurveda, a traditional system of medicine that originated in India. According to Ayurveda, there are three main body types or doshas, called Vata, Pitta, and Kapha. Each dosha is associated with a specific set of physical and mental characteristics and is believed to be influenced by different elements in the environment. The Pitta dosha is associated with fire and water and is thought to be responsible for digestion, metabolism, and transformation in the body.
If you have a specific question about papaya or pitta, please let me know and I will do my best to help.
